Beast & Ale Opens Tonight in Manayunk

beast-and-ale

Chef Timothy Spinner and Brian Sirhal who own the Feliz Restaurants (Cantina Feliz, La Calaca Feliz and Taqueria Feliz) are opening their first non-Mexican concept. Beast & Ale, an “updated greasy spoon” at 4161 Main Street in Manayunk is opening today.

Beast & Ale is taking over the former Gemelli/Bisou. The bi-level spot has a full bar and two-floor dining room that includes a second floor deck.

More on the menu » 

Lolita Launches Lunch

lolita-logoBeginning this Wednesday, August 27, Midtown Village’s Lolita will start serving lunch. Once lunch kicks off it will be offered Monday through Saturday, from noon to 3 p.m.

The menu includes summer vegetable and short rib burritos plus taco platters including marinated pork tacos fresh of the rotating spit.

And in even better news for tomorrow. Lolita will be giving away carnitas tacos between noon and 2 p.m. Limit of one per customer.

Lolita Lunch Menu (PDF)

Lolita [Foobooz]

Will BYOB Turns Two

will-byob-940

Will BYOB is celebrating its second anniversary with a special collaboration dinner. On Sunday, August 24th, owner and chef Chris Kearse will be joined by chef John Patterson of Fork and chef Eli Collins of Pub & Kitchen for a special $100 per person dinner that benefits the National Foundation for Facial Reconstruction.

Call for 215-271-7683 reservations or book online.

Full menu » 

Tickets are Now on Sale for the Third Annual Garces Foundation Gala

garces-foundation-gala-940

Tickets are now on sale for Jose Garces’s third annual Garces Foundation Gala. The event is being held on Wednesday, October 29th at the Kimmel Center and raises money for education and medical care of Philadelphia immigrants.

The theme of the gala is Think Local/Give Local and chef Garces has handpicked a group of local chefs to join him in highlighting Philadelphia’s culinary talent.

The evening is divided into two parts. A VIP Chef Tasting Dinner and Chef Experience will be offered from 5:30 p.m. to 8:30 p.m. The VIPs will meet-and-greet the chefs before heading to the rooftop Hamilton Garden to enjoy a three-course family style seated meal cooked by Garces, Eli Kulp (Fork, High Street, a.kitchen), Rich Landau (Vedge), Kevin Sbraga (Sbraga, The Fat Ham), Peter Serpico (Serpico) and Greg Vernick (Vernick Food + Drink).

The gala starts at 6:30 p.m. on the main floor of the Kimmel Center with more than 25 local chefs showing off their talents and local ingredients. General admission tickets are $200 and along with sponsorships can be purchased at the Garces Foundation website.

Read more »

Throwback Thursday: Starr’s Cafe

starrs light lunch cafe

Way before there was a Stephen Starr and his twenty-one or so Philadelphia restaurants, there was a Starr’s Cafe. This 1917 photo of Margaret Street and Frankford Avenue shows the cafe that offered light lunch, ice cream, oysters as well as steaks and chops. Sounds like a stomach ache waiting to happen.

Frankford and Margaret St [PhillyHistory]

Foobooz Jobs: Help Wanted

Korean tempeh tacos

V Street | Korean tempeh tacos

We’ve seen an uptick in ads placed on Foobooz Jobs. Among the open positions:

  • Ranstead Room Bartender
  • Vetri line cook
  • And all positions at Rich Landau’s V Street

And employers, looking to reach potential employees who are energized by Philadelphia’s restaurant scene? Foobooz Jobs is the more focused and cheaper alternative to Craigslist.

Restaurant Jobs in Philadelphia [Foobooz]

« Older Posts  |  Newer Posts »