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Thirty-two years ago, this magazine, with our sister publication Boston, introduced readers to the “Best Of” format. Back then, it was called “Best (and Worst) […]

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What’s new and where to find the best rolling eats.

Q: Are there any restaurants that still serve pike quenelles? This old, very rich favorite seems to have disappeared from French menus. —Susan April says: […]

Now that I’ve taken a month off for navel-gazing on the Margate beach, I’m back, and my timing couldn’t be better: I’ll slip right into […]

News Fried chicken made its way onto this map after Rick Nichols amended his favorite fried chicken choice. We produce a fun Jose Garces timeline […]

Bethlehem Musikfest, Nicki Minaj, Phish and more.

But make up your mind quick because tickets go on sale in a couple hours

A recent controversy at the University of Pennsylvania strikes me as one of those things that, the more I think about it, tell us much […]

Claws, tails and everything in between

Haute List

Thirty-two years ago, this magazine, with our sister publication Boston, introduced readers to the “Best Of” format. Back then, it was called “Best (and Worst) […]

August gives me the opportunity, since it’s our Best of Philly issue, to pick some of my personal favorites among restaurants and services and so […]

Tickets go on sale this Thursday, April 11th, and 2 p.m.

The colorful prints that adorn locally designed Keri Golf bags are enough to turn any gal into an LPGA pro. Through August 15th, buy a […]