Yesterday’s dinner consisted of an heirloom tomato salad, grilled corn on the cob and some watermelon snagged off a friend’s dish. It was summer in a meal. Much like what is being offered at Talula’s Daily all month. The monthly tasting menu is all about buttery lobster rolls, sweet corn soup, Lancaster porchetta with homemade beans and other summer barbecue standards.
Talula’s Daily’s August dinner is a prix fixe affair, $55 per person with a beverage pairing available.
Talula’s Daily [Foobooz]