They’re calling it a soft opening. Though I’m not sure how softly a $3.5 million, 16,000 square foot, 250-seat Eastern European restaurant can open, even if it is in Magnolia, New Jersey. But Stanislaw “Stosh” Stachowski’s mega-restaurant will finally open tomorrow, October 16th at 6 pm.
The menu ranges from everything from Polish pierogies to meats from a wood burning grill. There are also some pizzas thrown in for good measure. Lunch debuts on Friday, October 25th.
Check out the rather extensive menu.