No longer content wit’ Whiz, Philadelphia has become a cheese-lover’s paradise. Here are five cheese dishes you must try now.
Five cheese dishes you must eat before you die (or leave philadelphia)
French Onion Soup at Parc
We all know the real reason anyone orders French onion soup. Rittenhouse
Pretzels and Beer Cheese Sauce at Alla Spina
Imagine the best pretzels you’ll ever have, dunked in the best cheese sauce you’ve ever tasted. You may never eat anything else again. Fairmount
The Cheese Plate at Talula’s Garden
Aimee Olexy’s cheese-whispering powers are most plainly on view on this restaurant’s cheese plate. Washington Square West
Irish Bacon Grilled Cheese at St. Stephen’s Green (pictured)
Seven cheeses, brioche, thick-cut Irish bacon and a side of fries or a salad? Maybe save this one for last—and bring along a priest to give the last rites. Fairmount
First appeared in the October, 2013 issue of Philadelphia magazine.
The Food Lover’s Guide [Philadelphia Magazine]