Taste Illustrated: What We’ve Gained, What We’ve Lost

Taste Illustrated: What We've Gained, What We've LostThis past summer was a particularly tumultuous one for the Philadelphia restaurant scene, with more than 50 notable restaurants opening or closing within a four-month time frame. Here, in chart form, is what we gained and lost (in terms of cuisine) from May to September of 2013.

First appeared in the October, 2013 issue of Philadelphia magazine.

  • DataGeek

    It would be really nice if you reminded people what we lost/gained. Perhaps having the graph be interactive. Colored lines mean absolutely nothing (esp. the catch-all “other” category).