Help Wanted: So, You Wanna Work In New Jersey?

Looks like things are coming along just fine at Terence Feury‘s Tavro 13 / Old Swedes Inn project. And I know this because he’s currently looking for a heavyweight GM to run the front of the house for him when Tavro 13 opens in September. Here’s what they’re looking for:

Chef Terence Feury is looking for a GM for his new American restaurant on King’s Highway in Swedesboro, New Jersey. The restaurant is set to open in September. Candidates must have the ability to lead the front of house team, create a service manual, hire and train front of house staff. Additional responsibilities will include wine service, knowledge of food and beverage and the ability to work with the chef to insure synchronized service and the most positive guest service. Send resumes to: hiringtavro13@AOL.com

But hey, maybe FOH just ain’t your bag. Maybe you’re looking for something more along the lines of a pastry cook’s gig at Route 6 or being a line cook at Talula’s Table. If so, you should really be checking out the Foobooz jobs page, where these positions and more are available for the asking.

So what are you waiting for?

Foobooz Jobs [Foobooz]

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  • hamburglar

    If I was a potential applicant for this position, I’d be highly skeptical of an @AOL.com account. Does this position also require experience using an abacus?

  • Dan

    Does AFLAC offer a policy to “insure synchronized service and the most positive guest service”?

  • danny zuko

    summer is pretty slow.
    a restaurant in jersey.
    great.
    i like to eat.
    drinking is fun.
    hi everyone.
    i hear steven starr is opening up another place.
    look a food truck.
    how about that hop sing place, crazy. saw shola there.
    sweetbreads are awesome.
    i love peruvian cuisine, it’s awesome.
    i could run a restaurant, probably easy.
    ramen. yeah.
    bye.

  • cleevus

    i see shola, too. except when i see him, he is floating about in a gauzy white shirt, (to further enhance his royal blackness) holding forth with his one, or sometimes two, young white lady followers, impecably dressed, (to further enhance their relevance) whisper/giggling about things that only they could know about, because, like, how could anyone outside know what they know? Meanwhile, that douche still isn’t cooking anywhere.

  • http://www.overtureartshow.com/ Jim Charls

    I am not looking for such kind of work but I always like to get the best food from the best restaurant and I guess, soon I will be enjoying my favorite food in a new restaurant . Thanks for leting me know about this upcoming new restaurant.