Cheu Noodle Pop-Up at Meme and Lobster at Matyson
Ben Puchowitz and Shawn Darragh are holding a pop-up of their highly-anticipated Cheu Noodle Bar at David Katz’s Meme on August 5th. The pop-up, from 5:30-9 p.m., is cash only and reservation are required; reservations can be made on July 28th starting atnoon by calling 215-287-2533 and will be confirmed the morning of August 5th.
UPDATE: With the closing of David Katz’s Meme, the pop-up is as of now cancelled.
Cheu Noodle Bar Pop-Up at Meme
Vegetables & Snacks
Corn – togarashi, pickled shishito peppers, ricotta (v) 8
Broccoli – vietnamese sausage, peanut, soy 8
Cheeseburger Steamed Buns – miso truffle sauce 9
Rice Cakes – summer squash, harissa, thai basil (v) 8
Noodles
Pork Belly Ramen – soy stained egg, sea beans, shoulder 12
Hot – lamb neck, black garlic, pickled mustard greens 12
Cold – peanut sambal, cucumber, sprouts, king oyster (v) 10
Juice
Pineapple – vanilla, jalapeno, thai basil 4
Banana – sesame, vietnamese coffee 4
Peach Ginger – lemon verbena, yogurt 4
Puchowitz, who is also the chef at Matyson is taking a break from their weekly soft shell crab Sunday dinner, but the replacement is maybe even better. This Sunday, July 29th, Matyson will be serving a lobster-themed four-course prix fixe dinner for $35.
“Lobster Sunday”
Summer Melon & Yuzu Gazpacho
Pickled watermelon rind & daikon salad
Lobster Chow Fun
Corn, mustard greens, favas, egg, peanuts
Butter Poached Lobster
Bok choy, summer squash, tomato-soy
Chocolate Decadence
Matyson [Official Site]
Cheu Noodle Bar [Official Site]
