Cheu Noodle Pop-Up at Meme and Lobster at Matyson

Ben Puchowitz and Shawn Darragh are holding a pop-up of their highly-anticipated Cheu Noodle Bar at David Katz’s Meme on August 5th. The pop-up, from 5:30-9 p.m., is cash only and reservation are required; reservations can be made on July 28th starting atnoon by calling 215-287-2533 and will be confirmed the morning of August 5th.

UPDATE: With the closing of David Katz’s Meme, the pop-up is as of now cancelled.

Cheu Noodle Bar Pop-Up at Meme

Vegetables & Snacks

Corn – togarashi, pickled shishito peppers, ricotta   (v)   8

Broccoli – vietnamese sausage, peanut, soy       8

Cheeseburger Steamed Buns – miso truffle sauce  9

Rice Cakes – summer squash, harissa, thai basil   (v)   8

Noodles

Pork Belly Ramen – soy stained egg, sea beans, shoulder   12

Hot – lamb neck, black garlic, pickled mustard greens    12

Cold – peanut sambal, cucumber, sprouts, king oyster   (v)   10

Juice

Pineapple – vanilla, jalapeno, thai basil   4

Banana – sesame, vietnamese coffee        4

Peach Ginger – lemon verbena, yogurt   4

 


Puchowitz, who is also the chef at Matyson is taking a break from their weekly soft shell crab Sunday dinner, but the replacement is maybe even better. This Sunday, July 29th, Matyson will be serving a lobster-themed four-course prix fixe dinner for $35.

“Lobster Sunday”

Summer Melon & Yuzu Gazpacho

Pickled watermelon rind & daikon salad

Lobster Chow Fun

Corn, mustard greens, favas, egg, peanuts

Butter Poached Lobster

Bok choy, summer squash, tomato-soy

Chocolate Decadence

Matyson [Official Site]
Cheu Noodle Bar [Official Site]

Be respectful of our online community and contribute to an engaging conversation. We reserve the right to ban impersonators and remove comments that contain personal attacks, threats, or profanity, or are flat-out offensive. By posting here, you are permitting Philadelphia magazine and Metro Corp. to edit and republish your comment in all media.

  • Scoop DeVille

    Don’t worry, folks! Scoop DeVille is moving to 1315 Walnut St. And we’ll have our grand opening the weekend of May 24th. We hope to see you!!