Bibou Celebrating Its Birthday and Industry Night

Hospitality industry folk are welcome to celebrate Bibou’s third birthday this evening as Chef Pierre Calmels is going to celebrating at Amis’s monthly Industry Night tonight. Calmels will be making some of his favorite dishes and Brad Spence will be doing likewise.

Same deal as always. Free food and drink specials start at 10 p.m. and yes, there will be cake. Ice cream cake to be exact.

Industry Night with Bibou [Facebook]

Around the Web

Be respectful of our online community and contribute to an engaging conversation. We reserve the right to ban impersonators and remove comments that contain personal attacks, threats, or profanity, or are flat-out offensive. By posting here, you are permitting Philadelphia magazine and Metro Corp. to edit and republish your comment in all media.