Leap Day with Allagash Brewing and the Trestle Inn

Decisions, decisions, do you prefer your Allagash beer with Jose Garces’ Latin-Asian food or with go-go girls at the Trestle Inn. That’s the choice this week as Allagash is at Chifa on Thursday and the Trestle Inn tomorrow.

On tap at the Trestle Inn will be:

Bourbon Barrel Black, a Belgian style stout aged in Jim Beam barrels.

Allagash Odyssey, a dark wheat beer aged for ten months

Saison Mihm, a Belgian farm-house style ale brewed with local honey

Allagash White, a wheat beer brewed with a generous portion of wheat and spiced with coriander and Curacao orange peel.

The fun starts at 7 p.m.

Trestle Inn [Official Site]
Allagash Brewing [Official Site]


Around the Web

Be respectful of our online community and contribute to an engaging conversation. We reserve the right to ban impersonators and remove comments that contain personal attacks, threats, or profanity, or are flat-out offensive. By posting here, you are permitting Philadelphia magazine and Metro Corp. to edit and republish your comment in all media.