Chinatown Night Market Recap

[imagebrowser id=53]

Last night we took in the Chinatown Night Market. We snapped plenty of photos and took in just a few bites. Namely we tried the Khyber Pass Pub’s boudin sausage. The spicy meat and rice stuffed casing was delicious if a bit awkward to  eat. We were enthusiastically encouraged to suck the contents of the casing out, “like it was gogurt.”

After that we tried the new pizza truck, Pitruco. The meats that topped  the salume pizza crisped up perfectly and we look forward to trying it again at Love Park.

Before we left we made sure to check out one other spot that was premiering during the Night Market. Forward through to the last slide to see what we’re talking about.

Be respectful of our online community and contribute to an engaging conversation. We reserve the right to ban impersonators and remove comments that contain personal attacks, threats, or profanity, or are flat-out offensive. By posting here, you are permitting Philadelphia magazine and Metro Corp. to edit and republish your comment in all media.