Can Someone Eat Philly Mag’s 239 Must-Eats?

This week in Philadelphia Magazine’s Restaurant Club Newsletter.

• Lunch With: Our Very Own Julie & Julia
  Meet Lauren Lynch, an intrepid Villanova senior eating — and blogging — all 239 dishes from Philly Mag’s 239 Must-Eat dishes.
• Little Black Book: Philadelphia Concierge Favorites
  Concierge extraordinaire Ken Alan reaches out to his colleagues to reveal the most-requested reservations, plus their own favorite places to recommend.
• Food for Thought: What Happened to the Tasting Menu?
  Tasting menus are meant to highlight a chef’s best work, but it seems like every other restaurant is offering “tasting menus” that do more damage than good.

Restaurant Club Newsletter [Philadelphia Magazine]