Xochitl’s Steve Cook Interviewed

Steve Cook, the man behind Xochitl, as well as Percy Street Barbecue and Zahav sits down with Grub Street to discuss the upcoming changes to Xochitl.

Among the questions answered, does the Thursday staff meal remain and will the downstairs be changed.

Say Adios to $25 Entrees and White Tablecloths at Xochitl [Grub Street]
Xochitl [Official Site]