Chef Worthy Cheap Eats

Chefs like cheap eats too. Jose Garces dines at Taqueria Veracruzana. Noble’s Steven Cameron has taken a liking to Mama’s Vegetarian and Taco Loco. Pho at Pho & Café Viet Huong is Lacroix’s Jason Cichonski’s choice. But who admits to heading for Wawa’s “Junior” turkey hoagie.

Chefs bent on a bite: Refined palates need cheap eats, too, & here’s where they go [Philadelphia Daily News]

  • http://www.kitchenplay.blogspot.com kitchenplay

    Ok, I heart the Wawa Turkey hoagie. Here’s my standby: turkey, swiss cheese, lettuce, tomato, pickles, sweet peppers, salt, pepper, oregano, a little bit of oil and a little bit of vinegar, and the whole shebang must be toasted on a whole wheat shortie. It is the best.

  • http://www.kitchenplay.blogspot.com kitchenplay

    I checked out Cichonski’s fave, #62 at Viet Huong, and it is delicious.