Rare Treat At SPTR

SPTRFounders Brewing Co. and the South Philadelphia Taproom have a special relationship. And one of the benefits of them being BFFs is that SPTR gets some special beers in from time to time. This weekend is one of those times. the Tap Room will tap the state’s only keg of Founder’s Canadian Breakfast Stout Saturday at 5pm.

The Canadian Breakfast Stout is one of Founder’s super-rare releases. It’s similar to the Kentucky Breakfast Stout but its been aged in maple syrup barrels instead of bourbon barrels. First come, first served and when it’s gone, it’s gone for good.

South Philadelphia Taproom [Official Site]
Founders Brewing Co. [Official Site]
Canadian Breakfast Stout [BeerAdvocate]

Be respectful of our online community and contribute to an engaging conversation. We reserve the right to ban impersonators and remove comments that contain personal attacks, threats, or profanity, or are flat-out offensive. By posting here, you are permitting Philadelphia magazine and Metro Corp. to edit and republish your comment in all media.

  • Marty B.

    I like the Founders, and I’ve become a recent convert to barrel conditioned beers … but anyone besides me think “maple syrup stout” is just a wee bit gross tasting?

  • http://www.kitchenplay.blogspot.com kitchenplay

    could this weekend get any better?

  • sachi

    thanks for this tidbit of info!

  • Lou

    This sounds delish!….

  • Beerbuzz

    The owner told me they will be tapping it at 9pm… not 5pm. Just an FYI.

    • http://foobooz.com Foobooz

      That is correct. The tapping has been pushed back.