Doc Magrogan’s Wine Dinner

On Tuesday, January 15th West Chester’s Doc Magrogan’s will introduce a series of monthly wine dinners. The first one, a 3 course menu and wine pairing will begin with a “wine and hors d’oeuvres hour” at 6 PM. The cost is $40 per person.

Menu after the jump.

Wine with hors d’oeuvres and oysters (6:00 -7:00pm)
Selection of Fresh Oysters
Bruschetta garlic crostini and fresh mozzarella
Filet Mignon crostini with horseradish mayo
Served with a glass of Marquis de la Tour
A beautiful sparkling wine from France

First Course
Oysters Rockefeller shucked Oysters baked with cream, spinach, bacon and parmesan cheese
Served with a glass of Arrogant Frog “Ribbit White”
A tempting blend of Chardonnay and Viognier

2nd Course
Crab Cakes pan seared in olive oil and served with a citrus beurre blanc
Or
Caribbean Mahi Mahi tomatillo salsa served with rice and seasonal vegetables
Served with a glass of Fleur de California Pinot Noir
Handcrafted Pinot from Francis Mahoney

3rd Course
Poached Pear poached in port wine, cinnamon, and sugar with honey mascarpone cheese and toasted almonds
Served with a glass of Reymos Muscat Valencia
A delicious sparkling sweet wine from Spain

Doc Magrogan’s [Official Site]