The Year In Review – September 2007


We’ll be looking back at the year in Foobooz. Today we take a look back at September 2007.

Dish of September

Calamari at the Sidecar Bar & Grille

This was probably the best cooked calamari I’ve ever had. Perfectly cooked to give it the perfect texture. I don’t know how they timed this so perfectly. And the kicker was the dipping sauce that came with it. It wasn’t a regular old marinara, it was slightly mexican-ish in flavor. Man, it was a perfect complement. I could have eaten this stuff with a spoon.

Foodzings

September News

Notable Openings

Belgian Cafe, Johnny Brenda’s at the Linc, Zinc 

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