It’s the Philly Food Blog Wrap Up and check out this new and essential tool to the food blogger, food mode.
Tre Scalini has moved and the atmosphere is a huge upgrade but rest assured the pastas are still “enchanting” and the meat and fish “are still excellent in quality and value.” [blogalicious]
Zocalo doesn’t score as well as the more authentic taquerias of South Philadelphia but it still has a time and a place. [Foodaphilia]
Lunch time at Sang Kee Asian Bistro featured some soups and delicious penang baked seafood fried rice. [foodzings]
The Astronomer and the Gastrometer do it up with brunch at Lacroix. 7 dishes and more than 50 photos of what the Astronomer called the “favorite meal that I have ever eaten at a restaurant.” [gasâ€¢tronâ€¢oâ€¢my]
CafÃ© Nhu Y serves a vegetarian Vietnamese hoagie and Mac & Cheese investigates. [Mac & Cheese]