Tom Block, of New Hope’s Thomas Sweet ice cream, joined with his daughter Sara to cure Center City’s sweet tooth with delicate made-on-the-premises chocolates and cinnamon-y Aztec hot chocolate, Au Chocolat teas and cooling frozen mochas. Or skip chocolate for instantly addicting lemon bars, cupcakes and butterscotch pudding. Good thing they stay open late.
Spice up your holiday party with tips and recipes from the area's most talented specialists. Watch The Chef's Kicthen 11/11-12/30 on CN8 every Tuesday and Thursday at 5pm.
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