A popular spot for pre-theater dining, sometimes booked out from 5:30 to 7:30 weeks in advance, La Viola is petite and unpretentious. The understated whitewashed walls and basic white table coverings provide a simple setting—which doesn’t prevent the waiters from being indulgent and attentive in a manly, Italian way. They’ll double-check that you’re enjoying the superb porcini insalata, grilled calamari with seafood-infused dipping sauce, and savory osso buco (which you are). The kitchen prepares even the more straightforward dishes with flair: Chicken marsala is rich with wine, and linguini with red sauce is more South Philly than Rittenhouse Square.
Spice up your holiday party with tips and recipes from the area's most talented specialists. Watch The Chef's Kicthen 11/11-12/30 on CN8 every Tuesday and Thursday at 5pm.
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