Alison Two

Chef Alison Barshak has transplanted her famous global cuisine to a bigger restaurant space that’s just as refined as her food. As always, the focus is on seafood: Her skate wing with yellow tomato bouillabaisse is one of the tastiest new plates of the year. Bonus: a great space to eat at the bar.

Nominate the Best Of

Don't see your favorites on the list? Nominate them for next year!

Philadelphia magazine's Philly Cooks

Join Philadelphia magazine for a unique tasting experience as the city’s top chefs and restaurants compete for Dish of the Year, Best Appetizer, Best Entrée, and Best Dessert.

The Philadelphia Wine Festival

Join Philadelphia magazine and PA Wine & Spirits Stores at the Lincoln Financial Field and sample hundreds of wines at the most anticipated tasting event of the year.

Best of Philly 2011 iPhone App

For your iPhone: Keep the city's best restaurants, shops and services at your fingertips! Browse five years of winners including our brand-new 2011 list. Click to download now!