James
Best of Philly 2008: Appetizers
A multi-course meal at James is worth the splurge, but a low-key nosh in its classy lounge ranks as one of the citys top treats. The best taste of chef James Burkes talents: the seasonal canaps, a treasure trove likely to include miniature portions of soup, candied vegetables, ceviche, pt and house-cured charcuterie. Other must-have apps include handmade pastas and artisanal cheeses.
824 South 8th Street
Philadelphia, Pennsylvania 19147
215-629-4980
www.jameson8th.com