Matyson

We'll admit it: There are days that Matyson seems to be the Philly Mag cafeteria. But that's a testament to the restaurants' talent, not its proximity to the office. The BYOB skillfully fills the long-neglected noontime niche between four courses at the Fountain and a foil-wrapped sandwich from Anna's cart. Now if they would just bring back the near-perfect $12 steak frites, with that mountain of truffle-scented, tempuraed red onion rings...