PENCE HAS A NEW NUTRITION ROUTINE designed to keep him fit and prepared for the pending baseball marathon. He’s excited about it. It’s a few days before he leaves for spring training, and we’re on our way to Butcher and Singer for lunch. In the back of a black Lincoln Town Car chartered by the Phillies, Pence outlines his exhausting health regimen. He’s had his blood tested to determine which spices and vitamins were good for his body and which should be avoided to optimize his sleep cycle. He pretty much only eats fish and chicken these days; he’s also cut out booze. Pence says the last time he had a drink was New Year’s. Just hearing about it gives me withdrawal sweats. “If I wasn’t playing baseball,” he laughs, “I wouldn’t recommend it.” Once we’re seated inside the restaurant, he orders a medium-rare filet. “I’m not against red meat,” he says, cutting me off before I can give him heat about it. Then, “You forced me into it.”
Despite this brief but delicious moment of weakness, Pence says his off-season dedication is meant to help rewrite last year’s script, a disappointing narrative that began with hope but ended in abject heartbreak. The Phillies, who set a club record with 102 regular-season wins, weren’t just supposed to make the playoffs. They were expected to reach the World Series and win. Another championship was assured. Everyone was convinced. When the parade was held in St. Louis instead of along Broad Street, it was hard to process. Still is.
“That team, we were so good,” Pence says over lunch, a mouthful of salad mixing with the bitter memory. Pence had just four hits against the Cardinals, as the Phillies hit a dismal .226 as a team and failed to score a single run in Game 5. “We had such a good regular season. Looking back, I really don’t like … we won so early. Look at the Cardinals. They were playing playoff games for a whole month just to get into the playoffs. They had a nothing-to-lose mentality. We won so early, the cruise control, it’s a tough thing to balance. No one wanted to be in cruise control.”
This season, he doesn’t “want the fans to have any doubt. I want to keep playing so well, I don’t want them to think, What’s happening, what’s happening?” He still hasn’t gotten over what happened against St. Louis. “It takes the wind out of you,” he says. “It took the wind out of the city. Everyone hurt after that loss.”
And here he stops eating for a moment and leans back in his chair. He’s wearing comfortable clothing—worn designer jeans and a gunboat-gray knit hoodie—but he looks uneasy. Perhaps it’s this sort of reaction that best explains why he fits in here. This is a provincial town, a place where much of our collective identity and attitude is linked to our professional sports franchises. Philadelphians have reveled in the successes of our teams, but more often we’ve suffered following their failures. We know what it’s like to be part of a community that too frequently doubles as a makeshift support group. Maybe in the end, that’s all we really need—someone to share our pain.