Last-Minute Tables for Restaurant Week

Last week we uncovered the best deals. This week, we tell you whether you can still get them.

As promised, we’re doing all we can to make your Restaurant Week meals memorable. And while we’re sad to report that Tinto is completely booked up, there are a number of Restaurant Week participants — with the Restaurant Club’s seal of approval, of course — with open tables ready for the taking. Act now for reservations at …

Fork: Monday at 7:30 p.m. Can’t make that? There’s a 7:45 p.m. on Wednesday. Make a Reservation Now

Lacroix: Tuesday at 6 p.m. Make a Reservation Now

Le Bec-Fin: Tuesday at 6 p.m. And 8:45 p.m. openings available on both Tuesday and Wednesday. Make a Reservation Now

Le Castagne: 7:30 p.m. slots on Sunday and Tuesday. Make a Reservation Now

Mercato: 5 p.m. and 9:30 p.m. openings Monday through Thursday. Call 215-985-2962 to Make a Reservation Now

Nineteen: Monday at 7 p.m. Make a Reservation Now

Susanna Foo: Monday at 8:15 p.m. Make a Reservation Now

Table 31: Sunday at 8:45 p.m. Make a Reservation Now

Zahav: 5 p.m. openings on both Tuesday and Wednesday. Or snag Tuesday’s 9 p.m. opening. Make a Reservation Now