Barbuzzo
An argument could be made for Barbuzzo being more Mediterranean than straight-up Italian, but just one taste of the kitchen’s ravioli with sheep’s-milk ricotta, its tufoli Calabrese with pork ragu, or the caciocavallo-stuffed meatballs with Calabrian chili will point you toward the truth: that intimate little Barbuzzo is one of the city’s best Italian restaurants despite its occasional diversions.

Don’t miss: The deservedly famous salted caramel budino.

Eat at one of the best Italian restaurants in Philadelphia:
Barbuzzo, 110 South 13th Street, Philadelphia, 215-546-9300.

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